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Dried chilli is the hot pepper product which dried after dehydrating with fresh red pepper. Its characteristic is suitable for long-term preservation But not seal or high moisture content of dried chillies, easy to mildew Dry chili eat mainly as a seasoning food.

The main consumption of efficacy:Anti-inflammatory and antioxidant, help lose weight Helps prevent and treat gastric ulcer The prevention and treatment of gastric ulcer. 

Primary nutrients :Beta - carotene and vitamins a, C, e, folate, magnesium and potassium.