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Upright holding Cabinet

Product features

• Use high quality stainless steel, polished beautiful

• Maximum temperature set to 99 degrees, meet the requirements of international regulations on food hygiene HACCP food needs to be stored at above 63 degrees to prevent bacteria growth

L tank heat cycle, the temperature of the Interior angles close to the set temperature, inside heat evenly

• Electronic temperature control: accurate temperature control

L food at the right temperature and humidity compensation, extension of food shelf life