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Fruits and vegetables frozen equipment widely used in frozen processed vegetables: green beans. Yuzi. Mushrooms. Lotus root. Lychee. Asparagus. Peppers. Green beans. Beans. Cauliflower. Corn. Strawberries. Chestnut. Peas, etc.. And can provide quick-freeze device supporting pre-treatment equipment, including cleaning (air bubbles. Hypertension. Brush. Drum turning claw vibration, and other forms) blanching (chain spiral. Framed) ice water precooling and. lishui.
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